The event is hosted by Shaping Our Appalachian Region, the Foundation for A Healthy Kentucky, and the Community Farm Alliance.
The virtual discussion will be led by Martha Yount and Jann Knappage, who will provide an overview of the Nutrition Education Program hosted by the University of Kentucky.
Attendees will also learn about eating and cooking healthy while on a budget from Sabrina McWhorter, lifestyle blogger and founder of Eat Wild Appalachia.
Following the presentations, there will be two breakout rooms highlighting policy and programming.
Attendees will also learn about eating and cooking healthy while on a budget from Sabrina McWhorter, lifestyle blogger and founder of Eat Wild Appalachia.
Following the presentations, there will be two breakout rooms highlighting policy and programming.
from KENTUCKY HEALTH NEWS https://ift.tt/2TGNCeg
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